Overall Rating | Silver - expired |
---|---|
Overall Score | 45.97 |
Liaison | Alison Pugh |
Submission Date | Jan. 16, 2013 |
Executive Letter | Download |
Edmonds College
OP-22: Water Consumption
Status | Score | Responsible Party |
---|---|---|
1.45 / 7.00 |
Stephanie
Teachman Associate Director, Facilities, Capital Projects & Custodial Facilities |
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indicates that no data was submitted for this field
None
Water consumption, 2005 baseline year:
6,707,316
Gallons
None
Water consumption, performance year :
7,826,324
Gallons
None
List the start and end dates of the water consumption performance year:
July 2010 - June 2011
None
On-campus residents, 2005:
0
None
Non-residential/commuter full-time students, faculty, and staff members, 2005:
7,849
None
Non-residential/commuter part-time students, faculty, and staff members, 2005:
11,170
None
On-campus residents, performance year:
211
None
Non-residential/commuter full-time students, faculty, and staff members, performance year:
9,965
None
Non-residential/commuter part-time students, faculty, and staff members, performance year:
13,208
None
Time period for weighted campus user (list the consecutive 12 month period that most closely overlaps with water consumption performance year):
July 2010 - June 2011
None
Indication of whether institution has a stated commitment to water use reduction goals:
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None
A brief description of the plan of action to achieve water use reduction goals:
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None
The website URL where information about the institution’s water conservation initiatives is available:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.