|Submission Date||Feb. 9, 2017|
EN-11: Continuing Education
|5.00 / 5.00||
Does the institution offer continuing education courses that address sustainability?:
Number of continuing education courses offered that address sustainability:
Total number of continuing education courses offered:
A copy of the list and brief descriptions of the continuing education courses that address sustainability:
A list and brief descriptions of the continuing education courses that address sustainability:
Does the institution have at least one sustainability-themed certificate program through its continuing education or extension department?:
A brief description of the certificate program:
A certificate in Sustainable Local Food is designed to meet the rising interest in, and need for, training for local food system development that is sustainable, socially just, economically dynamic and ecologically specific to the countryside, cities and regions of Canada. This certificate explores the practices, principles and philosophies involved in local food system development. The curriculum is developed in collaboration with food and farm related organizations that have expertise to share, training needs to be addressed, and positions to be filled.
Year the certificate program was created:
The website URL where information about sustainability in continuing education courses is available :
The information presented here is self-reported. While AASHE
staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.