| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 70.54 |
| Liaison | Tavey Capps |
| Submission Date | Oct. 18, 2013 |
| Executive Letter | Download |
Duke University
SD-8: Dishware
| Status | Score | Responsible Party |
|---|---|---|
|
N/A |
Tavey
Capps Environmental Sustainability Director Office of the Executive Vice President |
"---"
indicates that no data was submitted for this field
None
Does the institution offer reusable dishware at its dining services locations?:
Yes
None
Does the institution offer plastic dishware at its dining services locations?:
No
None
Does the institution offer polystyrene (Styrofoam) dishware at its dining services locations?:
No
None
Does the institution offer post-consumer recycled content dishware at its dining services locations?:
No
None
Does the institution offer biodegradable / compostable dishware at its dining services locations?:
No
None
Does the institution offer other types of dishware at its dining services locations?:
Yes
None
Provide a brief description.:
Duke offers a reusable eco-clamshell program, which helps to reduce waste from to-go meals. Students, faculty and staff can obtain a free eco-clamshell through promotions at regular times each the week.
Data source(s) and notes about the submission:
http://sustainability.duke.edu/campus_initiatives/dining/clamshell.html
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.