Overall Rating Expired
Overall Score Expired
Liaison Sarah Wald
Submission Date Nov. 16, 2011
Executive Letter Download

STARS v1.1

Drew University
OP-1: Building Operations and Maintenance

Status Score Responsible Party
Complete Expired Christina Notas
Sustainability Coordinator
Facilities
"---" indicates that no data was submitted for this field

Total building space that meets "Eligible Buildings Criteria":
1284345 Square Feet
+ Date Revised: May 31, 2012

Building space that is maintained in accordance with sustainable building operations and maintenance guidelines or policies but is NOT certified under LEED for Existing Buildings: O&M:
0 Square Feet

Building space that is LEED for Existing Buildings: O&M Certified :
0 Square Feet

Building space that is LEED for Existing Buildings: O&M Silver certified :
54519 Square Feet

Building space that is LEED for Existing Buildings: O&M Gold certified :
0 Square Feet

Building space that is LEED for Existing Buildings: O&M Platinum certified :
0 Square Feet

The website URL where a copy of the institution's guidelines or policies for sustainable building operations and maintenance is available :
An electronic copy of the guidelines or policies:
---

The date(s) the policies or guidelines were adopted:
November 1, 2010

A brief description of how the institution ensures compliance with sustainable building operation and maintenance guidelines and policies:

Mike Kopas, Director of Facilities and member of the University Sustainability Committee, sits on the board of the Buildings and Grounds Committee. The Buildings and Grounds Committee must approve major capital projects.


The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.