| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 69.73 |
| Liaison | Lindsey Lyons |
| Submission Date | June 13, 2011 |
| Executive Letter | Download |
Dickinson College
Tier2-3: Non-Potable Water Usage
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Kristen
Williams Financial Analyst Facilities Management |
"---"
indicates that no data was submitted for this field
None
Does the institution use non-potable water (e.g., harvested rainwater or graywater) for irrigation and/or other applications?:
Yes
None
A brief description of the source of non-potable water and how it is used:
The Center for Sustainable Living, a LEED Gold special interest residence hall, employs grey water from the showers and bathroom sinks to flush commodes. Rain barrels also capture roof runoff to be used for the irrigation of flower and vegetable beds around the house. Our Organic Farm utilizes an irrigation pond that not only captures rainfall but also runoff from the barn roof.
None
The website URL where information about the program, policy, or practice is available:
---
Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.