| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 49.50 |
| Liaison | Jeremy King |
| Submission Date | July 25, 2012 |
| Executive Letter | Download |
Denison University
SD-2: Food Education
| Status | Score | Responsible Party |
|---|---|---|
|
N/A |
Jeremy
King Campus Sustainability Coordinator Office of the President |
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indicates that no data was submitted for this field
None
Are students educated in an academic class about how to make eco-positive food choices?:
Yes
None
Provide a brief description:
Denison's First Year Studies Class - Food for Thought - focuses on eco-positive food choices and their effects on the environment.
Denison also offers courses and seminars related to local foods and healthy cooking.
None
Are students educated in dining facilities about how to make eco-positive food choices?:
Yes
None
Provide a brief description:
Sodexo is Denison's food service provider. They post information about the foods they serve and which come from local and or sustainable sources.
None
Are students educated during orientation about how to make eco-positive food choices?:
No
None
Provide a brief description:
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None
Are students educated in other venues about how to make eco-positive food choices?:
No
None
Provide a brief description:
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None
Is there a program by which students are encouraged to and/or taught how to grow their own food?:
Yes
None
Provide a brief description of the program:
Denison has an active campus community garden in its 3rd growing season.
Data source(s) and notes about the submission:
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