Overall Rating Silver
Overall Score 59.37
Liaison Benjamin Newton
Submission Date March 3, 2020

STARS v2.2

Central Community College
AC-2: Learning Outcomes

Status Score Responsible Party
Complete 1.78 / 8.00
"---" indicates that no data was submitted for this field

Has the institution adopted one or more sustainability learning outcomes that apply to the entire student body or, at minimum, to the institution's predominant student body?:

Which of the following best describes the sustainability learning outcomes?:

A list of the institution level sustainability learning outcomes:

Please see STARS Rubric in optional fields for sustainability learning outcomes. The 335 students that graduated from programs includes the successful completion of one or more sustainability focused and supportive general education courses list submitted in AC-1 and the sustainability outcomes of each course are included in the Master list submitted. Also a majority of the entire student body take at least one of the listed Academic Transfer with the course alphas listed in Part 2 below. However, with an overall graduation rate of around 25%, although technically not a graduate it would be a majority of all the institutions predominant student body that take at least one sustainability general education supportive course.

Total number of graduates from degree programs:

Number of graduates from degree programs that require an understanding of the concept of sustainability:

A brief description of how the figure above was determined:

Total number of graduates from Academic Transfer, Agricultural Sciences, Environmental Health and Safety, Heating Air Conditioning and Refrigeration, Hospitality Management and Culinary Arts, Electrical Technology, Quality Technology=335 graduates.

A list of degree programs that require an understanding of the concept of sustainability:

Program and required courses listed in AC-1 by alpha
Academic Transfer- course in AC-1 by alpha BIOS 1030, 1060, 1090, 1120 PHYS 1500, 1570, 1100, 1010 SPCH 1010
Agricultural Sciences AGRI 1030,1260, 1310, 1360, 1370, 1380, 1410, 1530, 1550, 2560, 2640, 2650
Environmental Health and Safety- ENHS 1040, 1050, 2040
Heating Air Conditioning and Refrigeration HVAC 1120, 1130, 2660, 2670
Hospitality Management and Culinary Arts HMRM 1100
Electrical Technology INDT 1350, 1770, 2600
Quality Technology QUCT 2100

Documentation supporting the figure reported above (upload):
Do the figures reported above cover one, two, or three academic years?:

Percentage of students who graduate from programs that require an understanding of the concept of sustainability:

Website URL where information about the sustainability learning outcomes is available:

Additional documentation to support the submission:

STARS rubric for Part 1- sustainability focused and supportive courses

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.