Overall Rating Silver - expired
Overall Score 51.35
Liaison Stephanie Del Rosario
Submission Date Sept. 10, 2012
Executive Letter Download

STARS v1.1

California State University, Fullerton
OP-T2-6: Guidelines for Franchisees

Status Score Responsible Party
Complete 0.25 / 0.25 Tony Lynch
Director
Campus Dining Services
"---" indicates that no data was submitted for this field

Has the institution adopted sustainability policies or guidelines for food service franchisees operating on campus?:
Yes

A brief description of the guidelines for franchisees:

On-Campus Dining Services: As Campus Dining Services expands we will encorporate sustainability policies as it relates to packaging, purchasing, etc.  We also recently opened the first Panda Express to use sustainable packaging. As we continue to expand and revamp operations, we are changing packaging in all concepts to sustainable materials.   

Housing and Resident Life "Gastronome": No franchisees are involved with residential dining.


The website URL where information about the guidelines is available:
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