Overall Rating | Bronze - expired |
---|---|
Overall Score | 36.05 |
Liaison | Andrew DeMelia |
Submission Date | Aug. 15, 2012 |
Executive Letter | Download |
Bryant University
PAE-1: Sustainability Coordination
Status | Score | Responsible Party |
---|---|---|
3.00 / 3.00 |
Barry
Morrison VP of Business Affairs Business Affairs |
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Does the institution have a sustainability committee?:
Yes
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The charter or mission statement of the committee or a brief description of the committee's purview and activities :
To encourage and facilitate the collaborative efforts of faculty, students and staff to generate knowledge, acquire skills, develop values and initiate practices that contribute to a sustainable, cost effective, high quality of life on campus.
None
Members of the committee, including affiliations:
Farokh Bhada, Associate Vice President for Business Affairs/Controller
Brian Britton, Associate Vice President, Campus Management
Michelle Beauregard, Director of Admission
John Denio, Associate Dean/Director of Residence Life
Greg Gurney, Facilities Engineer
Gaytha Langlois, Science Professor
James Lucia, Manager of Grounds Operation
Linda Lulli, Associate Vice President of Human Resources
Shawn Monaghan, General Manager of Sodexo
Edward Milch, Director of Capital Projects
Paulette Rattigan, Director of Purchasing and Auxiliary Services
Harry Ryan, Director of Facilities Management
None
The website URL where information about the sustainability committee is available:
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Does the institution have a sustainability office?:
No
None
A brief description of the sustainability office:
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None
The number of people employed in the sustainability office:
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None
The website URL where information about the sustainability office is available:
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None
Does the institution have a sustainability coordinator?:
No
None
Sustainability coordinator's name:
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None
Sustainability coordinator's position title:
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None
A brief description of the sustainability coordinator’s position:
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None
The website URL where information about the sustainability coordinator is available:
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Data source(s) and notes about the submission:
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