| Overall Rating | Bronze - expired |
|---|---|
| Overall Score | 35.62 |
| Liaison | Teshome Molalenge |
| Submission Date | Sept. 17, 2013 |
| Executive Letter | Download |
Bridgewater College
OP-T2-4: Vegan Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Geordon
Duncan General Manager Parkhurst Dining |
Does the institution offer diverse, complete-protein vegan dining options during every meal?:
A brief description of the vegan dining program:
We have a station that is devoted to vegan dining options; our Crunch Station features vegan items made with locally-grown fruits and vegetables.
We feature two vegan entrée’s per day for lunch and dinner along with assorted vegan accompaniments and sides. A vegan soup or chili are in our menu cycle. These vegan items are noted on the online menu and signage indicating that the option is vegan is displayed with each item on the line.
The website URL where information about the program, policy, or practice is available:
Data source(s) and notes about the submission:
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.