| Overall Rating | Bronze - expired |
|---|---|
| Overall Score | 35.62 |
| Liaison | Teshome Molalenge |
| Submission Date | Sept. 17, 2013 |
| Executive Letter | Download |
Bridgewater College
OP-T2-4: Vegan Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Geordon
Duncan General Manager Parkhurst Dining |
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indicates that no data was submitted for this field
None
Does the institution offer diverse, complete-protein vegan dining options during every meal?:
Yes
None
A brief description of the vegan dining program:
We have a station that is devoted to vegan dining options; our Crunch Station features vegan items made with locally-grown fruits and vegetables.
We feature two vegan entrée’s per day for lunch and dinner along with assorted vegan accompaniments and sides. A vegan soup or chili are in our menu cycle. These vegan items are noted on the online menu and signage indicating that the option is vegan is displayed with each item on the line.
None
The website URL where information about the program, policy, or practice is available:
Data source(s) and notes about the submission:
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