| Overall Rating | Bronze - expired |
|---|---|
| Overall Score | 35.62 |
| Liaison | Teshome Molalenge |
| Submission Date | Sept. 17, 2013 |
| Executive Letter | Download |
Bridgewater College
OP-T2-10: Recycled Content Napkins
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
John
Ramsbottom Executive Chef College Dining Services |
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indicates that no data was submitted for this field
None
Does the institution use recycled content napkins in its dining service operations?:
Yes
None
A brief description of the purchasing behavior:
The napkin we use is a Georgia Pacific product, sku # 32002. The napkin is EPA compliant, contains at least 30 percent post-consumer recycled fiber, and is available in a single dispense dispenser so people do not take a large stack and waste them.
None
The website URL where information about the purchasing is available:
Data source(s) and notes about the submission:
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