| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 60.06 |
| Liaison | Margaret Lo |
| Submission Date | Aug. 2, 2011 |
| Executive Letter | Download |
Ball State University
Tier2-10: Reusable To-Go Containers
| Status | Score | Responsible Party |
|---|---|---|
|
0.00 / 0.25 |
Suzanne
Clem Marketing Coordinator Dining Services |
"---"
indicates that no data was submitted for this field
None
Does campus dining operations provide reusable containers for to-go food that are returned for cleaning and re-use?:
No
None
A brief description of the reusable to-go container program:
None at this time.
None
The website URL where information about the reusable to-go container program is available:
---
Data source(s) and notes about the submission:
Not applicable at this time, though we had a student research class study the feasibility of such a program for us in fall 2010. Focus groups, interviews, and a survey were conducted to gauge students’ receptiveness to an Eco-Clamshell brand product, with positive results.
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