| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 48.23 |
| Liaison | David Blodgett |
| Submission Date | Jan. 28, 2011 |
| Executive Letter | Download |
Babson College
Tier2-1: Trayless Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Teresa
Pitaro Director of Business Services Business and Financial Affairs |
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indicates that no data was submitted for this field
None
Does the institution have a trayless dining program in which trays are removed from or not available in dining halls?:
Yes
None
A brief description of the trayless dining program:
Students eating in Trim dining hall no longer have trays for food they are eating in house. Trays were eliminated in order to reduce food waste and reduce water usage - with no trays, students are carrying less food and therefore are reducing the amount of dishes to be washed and lessening water being used in the process.
None
The website URL where information about the program is available:
Data source(s) and notes about the submission:
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