| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 83.26 |
| Liaison | Megan Litke |
| Submission Date | Feb. 12, 2014 |
| Executive Letter | Download |
American University
SD-5: Vegetarian-Fed Food Purchases
| Status | Score | Responsible Party |
|---|---|---|
|
N/A |
Derek
Nottingham Resident District Manager Bon Appetit |
"---"
indicates that no data was submitted for this field
Type of vegetarian-fed product purchased (1st product):
Chicken
Percentage purchased (1st product):
---
Comments (1st product):
---
Type of vegetarian-fed product purchased (2nd product):
beef
Percentage purchased (2nd product):
---
Comments (2nd product):
---
Type of vegetarian-fed product purchased (3rd product):
turkey
Percentage purchased (3rd product):
---
Comments (3rd product):
---
Type of vegetarian-fed product purchased (4th product):
pork
Percentage purchased (4th product):
---
Comments (4th product):
---
Type of vegetarian-fed product purchased (5th product):
liquid milk, yogurt, sour cream, ice cream, ricotta cheese, deli meat
Percentage purchased (5th product):
---
Comments (5th product):
---
Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.